Momiji 紅葉 — Autumn Leaves

Momiji opens in a burst of black cherry and cherry liqueur — rich, boozy, and immediately captivating. A teasing touch of bitter almond sharpens the fruit accord into something more complex than a simple gourmand, edging it toward a darker, more sophisticated territory.

The heart deepens with sour cherry and plum, accompanied by Turkish rose and jasmine sambac — florals that add dimension without diluting the central cherry character. The dry-down is where Momiji becomes truly addictive: roasted tonka bean, vanilla, Peru balsam and sandalwood create a warm, resinous base that lingers on the skin.

Momiji — Autumn Leaves — evokes the specific beauty of the Japanese autumn, when the maples turn and the world briefly becomes extraordinary. Intimate, close to the skin, and genuinely impossible to stop smelling.